How to Cook Perfect RESEP AIRFRYER : Simple Portuguese EggTart

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RESEP AIRFRYER : Simple Portuguese EggTart. I wanted to try my hands on an egg tart, but wasn't confident about making the crust, so decided to just buy the ready-made frozen pastry crust. And it was indeed the best decision ever. So here's the Portuguese egg tart recipe – modified with the right temperature settings for the air fryer (and after burning a few).

RESEP AIRFRYER : Simple Portuguese EggTart Your egg tart is done if a toothpick can stand on its own. Portuguese Egg Tart Using Airfryer. jadehandmade. loading. Directions at Never lose a recipe again, not even if the original website goes away! You can cook RESEP AIRFRYER : Simple Portuguese EggTart using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of RESEP AIRFRYER : Simple Portuguese EggTart

  1. You need of Bahan Pastry :.
  2. Prepare of Edo Puff Pastry Instant.
  3. It’s of Bahan Custard :.
  4. You need of Tepung Terigu Serbaguna.
  5. Prepare of Susu cair.
  6. It’s of Gula Pasir.
  7. Prepare of Air.
  8. You need of Garam.
  9. You need of Kuning telur, kocok lepas.
  10. It’s of Ekstrak Vanilla.

Use the Copy Me That button to create your own complete copy of any. On a lightly floured surface, trim the ends of the dough to make sure they're even, then cut the log into thirty ½-inch slices. Place each slice into the cavity of an egg tart mold or muffin. Using a mixer or whisk, beat the cream cheese with the sugar and until the sugar has been incorporated.

RESEP AIRFRYER : Simple Portuguese EggTart instructions

  1. Campur tepung terigu dan 50 ml susu cair hingga rata. Sisihkan..
  2. Dalam panci, masukkan sisa susu cair, gula pasir, air dan garam. Rebus hingga panas, angkat..
  3. Tuang campuran susu ke dalam campuran tepung, sambil diaduk hingga rata. Diamkan selama 5 menit sambil sesekali diaduk..
  4. Masukkan kuning telur kocok ke dalam campuran adonan, aduk hingga licin. Tambahkan ekstrak vanilla. Saring ke dalam gelas ukur. Tutup dengan plastic wrap, sisihkan..
  5. Gulung puff pastry siap pakai, lalu potong masing-masing menjadi 10 bagian per lembar pastry..
  6. Gilas tipis adonan, bentuk bundar, masukkan ke dalam cetakan pie individu yang diolesi mentega..
  7. TIPS : "Simpan puff pastry yang sudah dicetak ke dalam kulkas selama 10 menit sebelum dituang isi custard.".
  8. Tuang custard ke dalam puff pastry sampai 70%-80% penuh, panggang pada AirFryer dengan suhu 200⁰C selama 20menit, cek, bila custard sudah mulai hitam caramelize berarti uda mau matang. Bisa disesuaikan selera bunda2 mau seberapa matangnya, lalu angkat dan diamkan hingga uap panas hilang..
  9. Ulangi proses pemasakan pada AirFryer sampai semua eggtart matang. Sajikan..

Add egg yolk and whole eggs bit by bit and mix until the mixture has a thick, watery consistency. Air Fryer Keto Low Carb Scotch Eggs. Not only is this a Scotch Egg recipe that works in your air fryer it's also low-carb, keto-friendly and flavor-packed. Great for picnics and to take to the game. I like to take these on cycle rides, they're perfect when only a substantial snack will do.