Easiest Way to Cook Appetizing Apple Pie

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Apple Pie. Our classic apple pie takes a shortcut with easy Pillsbury™ refrigerated pie crust! Baked with a filling of fresh apples and warm spices, there is as much simple joy in preparing this pie as there is in eating it. Each bite makes your friends and family feel warm, cozy and like they're wrapped in a hug.

Apple Pie In a small bowl, combine sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Melt the butter in a saucepan. You can have Apple Pie using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Apple Pie

  1. It’s of Bahan isian apel :.
  2. It’s 4 bh of apel granny smith (me: apel yg kecil 6 bh).
  3. Prepare 1/2 bh of air perasan lemon (me: 1/4 bh).
  4. You need 75 gr of gula pasir.
  5. It’s 50 gr of brown sugar (resep asli mix palm sugar).
  6. You need 1 sdm of cinnamon powder (bs ganti vanilla kl gak suka).
  7. You need 2 sdm of maizena.
  8. Prepare 1 sdm of unsalted butter.
  9. It’s of Bahan pie crush :.
  10. Prepare 150 gr of butter, dinginkan di lemari es.
  11. Prepare 280 gr of terigu protein sedang.
  12. Prepare 1 butir of telur.
  13. You need 1 sdm of gula halus.
  14. It’s 1/2 sdt of garam.
  15. You need 3-4 sdm of air dingin.

Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Apple pie is as all-American as dessert gets. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy.

Apple Pie instructions

  1. Cara membuat isian: Kupas apel, bersihkan, potong dadu, beri air lemon, gula pasir, brown sugar dan cinnamon powder. Diamkan dikulkas 15 menit sampai air nya keluar..
  2. Pisahkan apel dan air nya dalam wadah berbeda. Tambahkan 1 sdm maizena pada potongan apel, aduk rata. Masak apel sebentar hingga mengental, matikan api, beri butter, aduk rata. Simpan dlm kulkas..
  3. Beri 1 sdm maizena pada air sisa apel, aduk rata. Masak air apel dg api kecil hingga kental. Simpan dalam kulkas..
  4. Cara membuat pie crush : Campur dalam wadah terigu, gula halus, garam dan butter dingin yg sdh dipotong2 kecil. Aduk hingga bergerindil..
  5. Masukkan telur dan air dingin, aduk hingga rata. Jangan terlalu lama ngaduk nya ya, cukup sampai rata aja. Tutup dengan plastik wrap, simpan di kulkas selama 30 menit..
  6. Setelah 30 menit, siapkan loyang pie 22-23cm. Gilas adonan, taruh dalam loyang, tekan2 dan ratakan..
  7. Rapihkan adonan, tusuk bagian dasar dengan garpu..
  8. Masukkan apel, ratakan, lalu tuang air apel keatas nya. Tutup bagian atas dengan sisa adonan crush. Bentuk sesuai selera yaa.. harus nya bagian crush atas dioles kuning telur dan taburi gula pasir, tapi kelupaan 😁.
  9. Oven 180°C selama 45-50 menit hingga bagian crush crispy..

There's nothing better than the smell of the fresh apple pie baking in the oven. In a large food processor, pulse flour, sugar, and salt until combined. The humble apple pie is much more than a heartwarming dessert that goes great with a scoop of ice cream; it's a classic American treat that brings the family together. Almost everyone has a fond memory or a sense of nostalgia when they think of apple pie or smell it baking in the oven. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking.