How to Cook Appetizing Puding Stroberi Puree Apel Peach

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Puding Stroberi Puree Apel Peach. This peach, apple and strawberry puree is a really easy and simple recipe that your baby will love. Blend until smooth and stir in the baby rice. Drain the peaches and place in a jug with the milk and rice.

Puding Stroberi Puree Apel Peach Rice Pudding with Apple and Strawberry Puree is a toothsome pudding recipe, which will be liked by almost everyone. It has a soft and mushy texture along with sweet and subtle flavours of strawberry and apple. Get ready to have pudding in a new and an innovative way by trying this dessert soon. You can cook Puding Stroberi Puree Apel Peach using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Puding Stroberi Puree Apel Peach

  1. You need of puding milna.
  2. You need of gula pasir (optional).
  3. It’s of air.
  4. Prepare of puree apel peach milna.

This Strawberry Puree is super easy to make and so convenient. Made with just fresh strawberries, no sugar added! It concentrates the strawberry flavor within a little amount of liquid, which makes it perfect to be added to batters, such as cakes, cupcakes, cheesecakes, and more. It also adds a lovely pink color to your desserts!

Puding Stroberi Puree Apel Peach step by step

  1. Panaskan air sampai mendidih lalu masukan puding kocek sampai larut..
  2. Masukan kedalam cetakan lalu dinginkan.
  3. Taburkan puree di atas puding sebelum di santap si kecil.

Whip it all together and get the most delish creamy cheesecake pudding, which is amazing all by itself! Pipe the pudding into each of the cupcake centers and make your frosting! Puree the apples with a stick blender. Melt the gelatine in a pan over low heat and stir in to the apple puree. Allow to cool to room temperature.