Recipe: Appetizing Apple Bread Pudding with Vanilla Sauce

Posted on

Apple Bread Pudding with Vanilla Sauce. DIRECTIONS In a large mixing bowl, vigorously whisk the cream, milk, eggs, yolks, brown sugar, salt, vanilla, and ¼ tsp cinnamon until blended. Add the bread cubes, apples and raisins, and toss several times with a large wooden spoon to ensure even saturation. Pour the bread mixture into the prepared baking dish, and drizzle egg mixture on top.

Apple Bread Pudding with Vanilla Sauce Cook over medium heat until butter is melted; pour over bread mixture in bowl. Pour sauce over warm bread pudding, or serve on the side in a bowl. Vanilla Sauce: In a small saucepan, combine sugar, brown sugar, whipping cream and butter. You can have Apple Bread Pudding with Vanilla Sauce using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Apple Bread Pudding with Vanilla Sauce

  1. It’s of roti tawar potong/ sobek- sobek sesuai selera.
  2. It’s of butter,saya pake Wisjman.
  3. Prepare of susu cair uht full cream.
  4. You need of telur ayam kocok lepas.
  5. Prepare of gula pasir.
  6. You need of apel potong dadu,bisa diganti sesuai selera buahnya.
  7. You need of kismis, bisa diganti buah kering lainnya.
  8. It’s of gram/ 1 bungkus kecil vanili.
  9. You need of cinnamon powder,bisa skip kalo tak suka.
  10. You need of Topping.
  11. You need of Almond slice dan gula palm 3 sdm sesuai selera.
  12. Prepare of bisa diganti dengan parutan keju atau sukade.

Cook over medium heat until mixture boils, stirring occasionally. Apple Bread Pudding with Vanilla Sauce A Moist-spicy apple bread pudding with a thick buttery vanilla sauce. Pour sauce over warm bread pudding, or serve on the side in a bowl. Mix all ingredients in sauce pan and bring to boil on top of the stove.

Apple Bread Pudding with Vanilla Sauce instructions

  1. Siapkan loyang alasi dengan kertas baking, kemudian oles dengan blue band tipis.
  2. Panaskan Oven.
  3. Tata potongan roti tawar pada loyang sesuai selera, beri potongan apel,kismis sesuai selera.
  4. Hangatkan susu dan butter hingga meleleh,sisihkan.
  5. Di wadah lain kocok gula dan telur dengan whisk hingga rata kemudian masukkan campuran susu dan butter aduk rata,masukkan cinnamon powder.
  6. Ambil loyang yang sudah tertata rapi didalamnya roti,apel dan kismis tuangkan campuran telur,susu dan butter tadi taburi atasnya dengan almond slice,kismis panggang hingga matang.
  7. Angkat dinginkan, masukkan dalam kulkas 30menit setelah itu keluarkan dari loyang, potong nikmatin bersama keluarga tercinta……
  8. Untu sausnya resep asli pake saus Caramel,bisa diganti sesuai selera ya Bun gak pake saus pun juga enak kok.
  9. Saus vanila *Hangatkan susu full cream dengan api kecil hingga bergelembung kecil-kecil,matikan api * Di lain wadah masukkan 1 butir kuning telur beri 1sdm pasta vanilla,tambah 3 sdm gula pasir aduk rata,tambah 1 sdm maizena aduk lagi.
  10. Masukkan campuran tadi pada susu hangat, panaskan lagi dengan api kecil hingga mengental,matikan api siap digunakan saus vanilla nya….

Pumpkin-Honey-Beer Bread Pudding with Apple Brandy-Caramel Sauce. Recipe: Pumpkin-Honey-Beer Bread Pudding with Apple Brandy-Caramel Sauce. While pudding is baking, mix together sugar, ¼ cup brown sugar, ½ cup milk, and ½ cup butter and/or margarine in a saucepan. Add the croissant cubes, apples and raisins and toss several times a large wooden spoon to ensure even saturation Whisk a small ladle of the hot cream mixture into the egg yolk mixture to temper, then whisk the egg yolk mixture into the pot. Stir in Chinese five-spice and apple brandy.