Recipe: Delicious Chiken ayam simpel

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Chiken ayam simpel. Balinese food is spicy and calls for numerous spices in the preparation process, but it's well worth it! Method: Combine egg and soy sauce in a bowl. Add chicken pieces and stir to coat.

Chiken ayam simpel Brown the chicken in the hot oil until golden on all sides. Remove the chicken from the skillet and set aside. Cook and stir the chile paste with the cinnamon, star anise, cloves and cardamom seeds until fragrant. You can cook Chiken ayam simpel using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chiken ayam simpel

  1. It’s 2 buah of dada ayam.
  2. You need of Tepung bumbu ayam.
  3. It’s 1 buah of telur.
  4. It’s of Jeruk nipis.
  5. You need of Jahe.
  6. It’s 1/2 of wortel.

To make the battered fried chicken, slice the chicken thinly, season with salt and pepper to taste. Season the corn starch and egg with salt, pepper and paprika powder, mix well. Dip the chicken into the corn starch, beaten egg and back to the corn starch. Fry until golden brown and cook, you can double fry it to make it crispier.

Chiken ayam simpel step by step

  1. Potong dari tegang dada ayam agak menjadi 2,lalu rendam dengan air perasan jeruk nipis dan jahe,tunggu 5 menit..
  2. Kocok telur dan masukan sedikit masako secukupnya,lalu masukan ayam..
  3. Masukan ke tepung bumbu lalu bolak balik dan tusuk-tusuk sedikit ya bun agar matang sampai dalam 😊.
  4. Panaskan minyak lalu goreng sampai matang..
  5. Oh iyaa karna tadi telurnya masih ada sisa jadi ku masukan potongan wortel lalu ku goreng 😁.
  6. Jadi dehh chiken dan telur wortelnya 😊 Arigatogozaimasu🥰🤗🤗.

Cover the pan and cook the chicken on medium heat until it boils. Let the chicken rest for a while before deep frying it. Method: Heat a wok or pan over medium-high heat. Stir in Coconut Cream, water and bring to the boil. Combine chicken with the garlic paste, water, and salam leaves in a pot.