Easiest Way to Make Appetizing Gulai Ikan Asin

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Gulai Ikan Asin. Lihat juga resep Gulai asin ikan nila enak lainnya. Resep Gulai Daun Singkong Ikan Asin. Ibu saya mau share resep yang enak sekali dan sangat simple. meanwhile Angga coba bikin Gulai Ikan.

Gulai Ikan Asin The main ingredients of this dish are usually poultry, goat meat, beef, mutton, various kinds of offal, fish and seafood, as well as vegetables such as cassava leaves, unripe jackfruit and banana stem. Gulai is often described as Indonesian curry, although it is. Gulai kambing (lit. mutton gulai) is a traditional Indonesian dish of mutton or goat meat cooked in a spicy, rich, yellowish, curry-like sauce called gulai. You can have Gulai Ikan Asin using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Gulai Ikan Asin

  1. Prepare 100 gr of ikan asin jambal/roti.
  2. Prepare 1 kotak of Tahu putih.
  3. You need 65 ml of santan instan + 350ml air.
  4. Prepare of Bumbu halus :.
  5. You need 5 siung of bawang merah.
  6. You need 3 siung of bawang putih.
  7. It’s 6 buah of cabe keriting (saya cabe merah besar).
  8. Prepare 10 butir of cabe rawit.
  9. You need 2 sdt of kunyit bubuk.
  10. It’s 2 butir of kemiri.
  11. You need 1/2 sdt of ketumbar bubuk.
  12. Prepare of Bumbu pelengkap :.
  13. You need 1/2 ruas of lengkuas.
  14. You need 1 batang of serai.
  15. Prepare 2 lembar of dah salam.
  16. It’s 1/2 sdm of gula pasir.
  17. It’s 1/2 sdt of garam (optional).
  18. It’s 1/2 sdt of kaldu bubuk.
  19. It’s 1/4 sdt of lada bubuk.
  20. You need of Taburan :.
  21. You need of Daun bawang.
  22. Prepare of Bawang goreng.

It is originally from West Sumatra (). It can be classified as an Indonesian curry. Together with gulai ayam, (chicken gulai), it is the most common and popular variant of gulai after chicken gulai. See also Ikan goreng is an Indonesian and Malaysian dish, consisting of deep fried fish or other forms of seafood.

Gulai Ikan Asin instructions

  1. Rendam ikan asin dengan air mendidih selama 10 meni lalu tiriskan dan potong² sesuai selera.
  2. Goreng tahu sampai kecoklata.
  3. Panaskan minyak goreng tumis bumbu halus hingga harum masukkan serai,daun salam dan lengkuas tumis lagi.
  4. Tambahkan santan dan air aduk rata.
  5. Masukkan tahu dan ikan asin bumbui dengan lada,kaldu bubuk,garam dan gula,masak sampai matang dan test rasa matikan api taburi dengan daun bawang dan bawang goreng.

Ikan goreng literally means "fried fish" in Indonesian and Malay languages. Ikan goreng is very popular in Indonesia. Usually, the fish is marinated with mixture of spice pastes. Some recipes use kecap manis (sweet soy sauce) to coat the fish after being fried. Tapi balik rumah jer, buka peti sejuk, ada rupanya ikan talang yang besar seekor dengan tak berusik pun lagi.