Recipe: Appetizing Cinnamon Roll Bread

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Cinnamon Roll Bread. In a medium mixing bowl, combine sugar, flour, baking powder and salt. Beat in eggs, milk and oil until just moist. In a separate bowl, combine cinnamon and sugar.

Cinnamon Roll Bread Swirl in using a knife or a spatula. In a small bowl, stir together the sugar and cinnamon for the topping. Brush the dough with the softened butter and sprinkle with the cinnamon sugar mixture. You can have Cinnamon Roll Bread using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cinnamon Roll Bread

  1. You need 2 butir of kuning telur.
  2. It’s 50 gram of whipping cream (anchor).
  3. You need 220 gram of jumlah total kuning telur+whipping cream+susu cair (ultra milk).
  4. You need 300 gram of tepung terigu protein tinggi (zero).
  5. Prepare 10 gram of susu bubuk (dancow).
  6. It’s 1/2 sdt of garam.
  7. It’s 60 gram of gula halus.
  8. It’s 5 gram of ragi instant (fermipan).
  9. Prepare 30 gram of mentega (sy pakai mentega putih).
  10. It’s of Isian.
  11. Prepare 50 gram of mentega putih.
  12. You need 1 sdm of cinnamon.
  13. It’s 1 sdm of maizena.
  14. You need 1 sdt of garam.
  15. Prepare 125 gram of gula palm.
  16. You need of Olesan.
  17. You need 1 sdm of margarin.
  18. You need 1 sdm of susu cair.
  19. Prepare of Taburan.
  20. You need 3 sdm of gula halus.

Flatten bread with a rolling pin. Spread on bread; roll up, jelly-roll style. Lightly dip rolls in butter, then in cinnamon-sugar. Butter or spray a glass loaf pan.

Cinnamon Roll Bread instructions

  1. Siapkan semua bahan. Sy mnta bantuan bread maker untuk mengulen sampai mjd dough. Masukkan kuning telur whipping cream dan susu cair. Masukkan jg tepung terigu dan susu bubuk, garam di pojok kanan atas, gula dipojok kanan bawah, kasih lubang tengahnya untuk ragi kmd klik on.
  2. Setelah 2 menit, masukkan mentega dan tutup kembali sampai selesai berhenti sendiri. Angkat dan bulatkan untuk diistirahatkan tutup kain bersih selama 10 menit sampai dengan mengembang 2x lipat.
  3. Sambil menunggu, buat untuk isian. Campur semua bahan isian kecuali gula palm, aduk2 hingga seperti pasta.
  4. Setelah 10 menit, kemudian roll pipihkan kira2 20x40cm kmd oles dengan isian yang sudah dibuat.
  5. Lalu tabur dengan gula palm dengan cara diayak kmd gulung dan potong2 sesuai selera dan istirahatkan kembali selama 10 menit sambil menunggu oven dipanaskan.
  6. Setelah 10 menit siap panggang, oles dulu dengan susu cair supaya tdk kering. Panggang selama 25 menit dengan suhu 150• (sesuaikan dengan oven masing2).
  7. Angkat langsung oles margarin dan tabur gula halus dengan diayak, siap santap😋silahkan dicoba🙏.

In a small bowl combine the flour, baking powder, salt, and sugar. In a large bowl, whisk together the egg, milk, vanilla, and yogurt or sour cream. Add the flour mixture to the egg mixture, stirring just to combine using a spoon or wooden spoon. Inspired by the classic layer cake, these gooey-sweet cinnamon rolls are just right for a spring brunch. The addition of dehydrated potato flakes (A.